Assistant Carver

5 months ago


London, United Kingdom Iberica Farringdon Full time

**Assistant Carver Pay: £12.50 - £13.50 including Tronc**

We are looking for **Assistant Carver** who want to join our **welcoming, bubbly, and fun-loving team at Iberica Restaurants**.

Working as **Assistant Carver** means that you’ll be supporting our front of house team in preparing and serving our Artisan cheeses, cured meats & our selection of Jamon Serrano, ensuring the correct presentation for our guest.

The ideal **Assistant Carver** will be enthusiastic, welcoming and happy to help our front of house team in delivering outstanding guest service.

So, if you feel like starting (or continuing) an exciting career in hospitality we want to hear from you

**Working at Iberica**

**We are always looking to improve our team's journey, and these are some of the current ways in which we help you succeed and be happy at Iberica**:

- No zero-hour contract, unless you ask us for one because it suits you.
- A dedicated training team and state-of-the-art training platforms to get you where you want. There are lots of training and development opportunities.
- Proper homecooked meals for our team, 2 per day if you are working break shifts or finishing late.
- Nespresso coffee and tea for free, as much as you want
- Take as many holidays as you need We will pay up to 28, and spread your holiday pay in the way that suits you best.
- Enhanced holiday allowance. An extra day for each year you work with us, up to 33 days per year
- Sick pay, parental leave, and bereavement leave policies. You don't get just the statutory.

**..and not only that**:

- Celebrate your Birthday: Dinner on us
- Refer a Friend Scheme, generous incentives if you help us build a dream team
- Great Staff Discounts (50% in all our restaurants)
- Free CODE subscription; access to great discounts in local Bars & Restaurants across the country
- Summer and Christmas team parties

**What is Iberica?**

You’ll hear the word family a lot at Ibérica; it’s how we describe our collection of restaurants and it’s also our chief inspiration, with many of our dishes taking their cues from childhood memories of eating with our families in Spain.

These fond memories of coming together to eat meals lovingly prepared from beautiful yet humble ingredients is one of the reasons we’re so passionate about the authentic dishes, wine and culture of our homeland. And why sharing the best of these things with our guests brings us such joy.

In Iberica, we strongly value difference and individuality. We believe that personality and authenticity are what make us special. Your ideas and energy shape every aspect of our people's success.

There are lots of opportunities to progress and develop your career with us, however far you want to go. We hope to welcome you soon to the Iberica Family.

INDFOH


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