Restaurant Supervisor
5 months ago
Job Overview
We are seeking a highly motivated and experienced Restaurant Supervisor to join our team. As a Restaurant Supervisor, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and maintaining high standards of food quality and safety.
Duties
- Manage and supervise all aspects of the restaurant, including staff, operations, and customer service.
- Ensure compliance with health and safety regulations and maintain cleanliness standards.
- Develop and implement strategies to increase sales and revenue.
- Train and mentor staff members to provide excellent customer service.
- Monitor inventory levels and order supplies as needed.
- Handle customer complaints and resolve issues in a timely manner.
- Collaborate with the kitchen staff to ensure efficient food preparation and timely delivery.
- Maintain a positive working environment for the team.
Experience
- Previous experience in a restaurant role is required.
- Strong knowledge of food safety regulations and best practices.
- Excellent leadership and team management skills.
- Culinary background or experience in a kitchen environment is preferred.
- Ability to multitask and work in a fast-paced environment.
- Strong problem-solving skills and ability to make quick decisions.
- Exceptional communication and interpersonal skills.
If you are a dedicated individual with a passion for the restaurant industry, we would love to hear from you. Join our team as a Restaurant Manager and help us deliver an outstanding dining experience to our valued customers.
**Salary**: £11.00-£13.00 per hour
Expected hours: 40 per week
**Benefits**:
- Company pension
- Discounted or free food
- Employee discount
Supplemental pay types:
- Tips
Work Location: In person
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