![Brunswick East](https://media.trabajo.org/img/noimg.jpg)
Sourdough Baker, Daytime Hours
3 weeks ago
Brunswick East Bakehouse is a neighbourhood institution, specialising in artisan sourdough and baked goods.
We're looking for a new team member to join us in our daily dedication of producing delicious, nutritious and sustainable sourdough.
The role is a 3 days a week (30 hours), permanent role, working in a forward thinking, women lead business and baking team.
Working with whole wheat and grains, milling our own flours, we strive to create a zero waste baking environment taking care to produce our range of sourdoughs and daily baked goods with as much good conscience as possible.
Across our viennoiserie section we take the same level of care, using craft, skill and passion to create top notch pastries not defined by traditional standards of strong white flour but instead using British flours, cultured butter and unrefined sugars for full of flavour pastries.
A focus on seasonality working with brilliant British suppliers who support low intervention and regenerative farming practices allows for creativity in our daily craft, something which is both nurtured and encouraged within our team culture.
We take great pride in producing everything we sell in house and are looking for a dedicated baker with the same level of care to join our fast growing team.
For the right person, we offer:
- A fantastic work life balance & no night shifts
- A supportive team and positive work environment
- Creative freedom to develop seasonal artisan breads monthly,
- Freedom to develop new sourdough offerings and work with heritage & ancient grains.
- Holiday pay included
- Pension scheme
- The opportunity to grow in your role as our independent business continues to grow
From you, we will expect:
- Experience with sourdough production including mixing, shaping and oven shifts are essential
- Experience working with pastry and viennoiserie is preferred
- Experience in producing production schedules, working to delivery timetables
- Dedication to always strive for the best
- Reliability
- An ability to produce and maintain extremely high standards
- High standards for food safety and hygiene
- Excellent attention to detail
- You will have an ability to work well in a team
- The desire to develop new skills
If your liking what you're reading and interested in joining our lovely team, we'd love to hear from you.
**Job Types**: Part-time, Permanent
**Salary**: £11.75-£11.95 per hour
Expected hours: 20 - 30 per week
**Benefits**:
- Discounted or free food
- On-site parking
**Experience**:
- baking: 1 year (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
Reference ID: Baker 2024
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