Kitchen Porter/kitchen Assistant
5 months ago
Overview:
**Responsibilities**:
- Assist the chefs with basic food preparation tasks
- Keep the kitchen clean and organised, including washing dishes and utensils
- Ensure all kitchen equipment is properly cleaned and maintained
- Dispose of waste in a hygienic manner
- Help with stock rotation and storage
- Adhere to health and safety regulations at all times
**Experience**:
- Previous experience working in a kitchen environment is advantageous
- Knowledge of basic food hygiene practices
- Ability to work efficiently in a fast-paced setting
- Strong teamwork skills to support colleagues in a busy kitchen
- Understanding of culinary terms and processes within a hospitality setting
**Job Types**: Full-time, Part-time, Permanent
Pay: From £12.00 per hour
Expected hours: 20 per week
**Benefits**:
- Company events
- Company pension
- Discounted or free food
Schedule:
- Day shift
- Every weekend
- Monday to Friday
- Overtime
- Weekend availability
Supplemental pay types:
- Tips
Work Location: In person
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