Quality Assurance

ABP is one of Europe's largest food processors and our site in Yetminster produces best quality lamb products including the premium Dorset Crown range. The role of Quality Assurance is to ensure that all necessary Quality and HACCP checks are carried out to meet Food Safety, Quality and Legal requirements.

This is a great opportunity for someone who is keen to develop and progress to a management role as the skills you will learn will enable you to move up the career ladder to a role in Technical Management with opportunities not just at site level but also within the ABP Group.
- Desirable you have Food Safety level 2 and HACCP Level 2 - if not training will be given
- Internal auditing experience and familiar with writing specifications

**In addition**:

- Intermediate IT skills
- Excellent communication skills
- Attention to detail
- Team Player
- Able to work to deadlines
- Desirable you have working knowledge within the meat industry and an understanding of animal welfare

Please note you will be working in a temperature-controlled environment which in some areas is:

- 1/+2 degrees.