Waiter/ess

Responsibilities:

- Greet and seat customers in a friendly and efficient manner
- Take food and drink orders accurately and promptly
- Deliver orders to tables and ensure customer satisfaction
- Provide excellent customer service, addressing any concerns or special requests
- Upsell menu items and promote daily specials
- Collaborate with kitchen staff to ensure timely delivery of orders
- Maintain cleanliness and organization of dining area
- Process payments and handle cash transactions accurately

**Requirements**:

- Previous experience as a server in a restaurant or hospitality setting preferred
- Strong time management skills to prioritize tasks effectively
- Knowledge of food preparation, including basic culinary techniques
- Ability to upsell menu items and provide recommendations to customers
- Familiarity with food safety regulations and proper handling procedures
- Basic math skills for accurate order taking and bill calculation

We are looking for individuals who are passionate about providing exceptional service in a fast-paced environment. If you enjoy working as part of a team and have a strong attention to detail, we would love to hear from you. Join our team and be part of creating memorable dining experiences for our guests.

**Job Types**: Full-time, Part-time, Permanent

**Salary**: From £10.42 per hour

Expected hours: 25 - 45 per week

**Benefits**:

- Flexitime

Schedule:

- Flexitime

Supplemental pay types:

- Performance bonus
- Tips

Ability to commute/relocate:

- Ruislip: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Hospitality: 1 year (preferred)
- Bartending: 1 year (preferred)

Work Location: In person