Housekeeper - Ward F10

The Northern Care Alliance NHS Foundation Trust (NCA) brings together staff and services from the former Salford Royal NHS Foundation Trust and The Pennine Acute Hospitals NHS Trust. The sheer size, scale and potential of our combined service is huge. Together, we’ve a wealth of skills and resources to share and tap into and, a wide range of career paths for you to develop and explore. If you want to join a team of around 20,000 NHS experts in delivering high-quality, local care across Salford, Oldham, Bury and Rochdale and beyond
- **come and take your place with us.**

**Job overview**:
**Contract type and hours: 30 hours per week**

We are looking for the individual that can contribute to the team, someone who has a can do attitude, cheerful and is willing to go that extra few yards to make the patient and customers experience the best it can be.

Someone who is responsible, reliable, understands what good customer service is, and will maintain good health and Safety standards.

The successful applicant will have to cope with pressure and working to strict time frames.

**Main duties of the job**:
Individual to support the ward with serving meals and drinks to patients on a busy admission ward throughout the day and supporting staff to monitor nutrition and hydration. Individual will be responsible to cleaning and monitor kitchen areas on the ward and and making sure fridge temperatures are taken and recorded accurately

Some flexibility of hours is needed to cover absences if required.

**Working for our organisation**:
Oldham Care Organisation is part of the Northern Care Alliance, one of the largest NHS organisations in the country. Rated as ‘outstanding’ by the Care Quality Commission, our Oldham site delivers innovative patient-centred care. Supported by our community services in Oldham, a mix of professionals from health, social and voluntary sectors, Oldham exemplifies the benefits of a joined up approach to health and social care.

**Detailed job description and main responsibilities**:
**Person specification**:
**Knowledge**:
**Essential criteria**:

- Level 2 Food Safety

**Desirable criteria**:

- Knowledge of food allergens

**Experiance**:
**Desirable criteria**:

- Experience using a till and taking payments
- Experience working in a coffee bar/cafe/catering

**Other**:
**Essential criteria**:

- Must be able to use and computor for on line training
- Must be able to keep calm under pressure
- Must be able to record information accuratly
- Must be able to work as part of a team or on own initiative

**COVID-19 Vaccination Information**
- __________________________________________

**Employer certification / accreditation badges**:
**Applicant requirements**: