Butcher

'''Duties:'''
- Prepare and cut meat products according to customer specifications and preferences
- Ensure proper storage and handling of meat products to maintain freshness and quality
- Operate and maintain butchering equipment and tools
- Follow food safety and sanitation guidelines to ensure a clean and safe work environment
- Assist in inventory management and stock rotation
- Provide excellent customer service by answering questions and offering recommendations

'''Requirements:'''
- Previous experience as a butcher or in a similar role preferred
- Strong knowledge of culinary techniques, food preparation, and food production
- Familiarity with different cuts of meat and their uses
- Understanding of food safety regulations and best practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication skills and the ability to work well in a team
- Physical stamina to stand for long periods of time and lift heavy objects

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

**Salary**: From £500.00 per week

**Benefits**:

- On-site parking

Schedule:

- Weekend availability

Supplemental pay types:

- Bonus scheme
- Performance bonus

**Experience**:

- Butchering: 1 year (preferred)

Ability to Commute:

- Thatcham, RG19 3JQ (required)

Ability to Relocate:

- Thatcham, RG19 3JQ: Relocate before starting work (required)

Work Location: In person