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Sous Chef
2 weeks ago
*Sous Chef*
*Four Star Town House Hotel,*
*Two Rosette Restaurant*
*Stamford, Near Peterborough*
*£30,000+ DoE + Gratuities c.£2K*
*Live in available*
*45 hours a week guaranteed*
*All O/T paid*
*In a Nutshell*
- Busy 40 bedroomed independent hotel, with 80 cover Two Rosette restaurant and a brasserie with a fantastic reputation is looking for a dynamic, creative Sous Chef to work with a supportive Head Chef
*The Role*
- This aspiring restaurant team are building a reputation as one of the area’s true food destinations, amongst residents and locals.
- Overseeing the brigade of 18 when the Head Chef is absent
- Responsible for all Health and hygiene compliance
- To influence the seasonal menu, alongside one of the area’s finest Head Chefs.
*You*
- A love of food and cooking.
- A passion for delivering exceptional and different.
- A strong communicator and manager.
- An ability for problem solving and looking at things from a creative point of view.
- An understanding of commercial realities.
- Looking for a kitchen where you can learn and develop
*Benefits*
- Salary: £30,000+ pa DoE + Gratuities c. £2K
- Five day working week,
- 45 hours a week guaranteed
- Permanent position
- Same two days off every week
- All O/T paid
**Salary**: £30,000.00 per year
**Benefits**:
- Discounted or free food
Schedule:
- 8 hour shift
Supplemental pay types:
- Tips
-
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