Fryer

Responsibilities:

- Operate fryers and ensure proper cooking times and temperatures
- Prepare and cook a variety of fried foods, such as chips, chicken wings, and onion rings
- Monitor food quality to ensure it meets company standards
- Follow recipes and portion guidelines for consistent food preparation
- Clean and maintain fryers and other kitchen equipment
- Assist with meal preparation and other kitchen tasks as needed
- Adhere to food safety and sanitation guidelines at all times

**Skills**:

- Experience in a fast-paced kitchen environment
- Knowledge of food safety practices and procedures
- Strong culinary skills with a focus on frying techniques
- Ability to work well in a team and follow instructions
- Excellent attention to detail and ability to multitask
- Flexibility to work various shifts, including evenings, weekends, and holidays

**Job Types**: Full-time, Part-time, Permanent

**Salary**: £8.05-£11.50 per hour

Expected hours: 20 - 50 per week

**Benefits**:

- Free parking
- On-site parking
- Store discount

Schedule:

- Day shift
- Night shift

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Farnborough: reliably commute or be willing to relocate with an employer-provided relocation package (required)

**Experience**:

- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)

Work Location: In person