Fish Fryer

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**Duties**:

- Operate fryers and ensure proper cooking times and temperatures
- Monitor and adjust fryer settings as needed
- Prepare food items for frying
- Maintain cleanliness and sanitation standards in the kitchen area
- Follow all food safety guidelines and regulations
- Assist with other kitchen duties as needed

Qualifications:

- Previous experience working in a restaurant or kitchen environment preferred
- Knowledge of food safety practices and procedures
- Ability to work in a fast-paced environment
- Strong attention to detail
- Ability to work well in a team
- Basic cooking skills and knowledge of meal preparation techniques

As a Fryer, you will play a crucial role in our kitchen operations by ensuring that our fried food items are cooked to perfection. You will be responsible for maintaining the quality and consistency of our fried menu items while adhering to food safety guidelines. If you have a passion for food preparation, enjoy working in a fast-paced environment, and have experience in a restaurant or kitchen setting, we would love to hear from you. Join our team today and be part of creating delicious meals for our customers
'''

**Job Type**: Part-time

**Salary**: £12.00-£13.00 per hour

Expected hours: 20 - 35 per week

**Experience**:

- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)

**Language**:

- English (preferred)

**Location**:

- Okehampton (preferred)

Ability to Commute:

- Okehampton (required)

Ability to Relocate:

- Okehampton: Relocate before starting work (required)

Work Location: In person

Reference ID: Fish Fryer