Kitchen Staff

2 weeks ago


Birmingham, United Kingdom The Loft Full time

To support in prep and cook, American Diner style menu, including Pizza, Loaded Fries, Burgers etc. Also to support in the preparation and cook Sunday roast menu.

Responsible for the daily operations of the kitchen. Ensures that all recipes, food preparations, and commitment to quality. Maintains a safe, orderly and sanitized kitchen which is well documented. Demonstrates this by example, using proper food-handling techniques.

**Responsibilities**:

- Ensures that all stations remain stocked before and during the meal period.
- Ensures you follow all recipes and portion servings correctly.
- Keeps kitchen, dish and storage areas clean and organised.
- Food and supply orders as directed.
- To comply with and ensure Health & Safety and hygiene regulations are adhered to by all staff
- Sets excellent customer service and work examples.
- Actively participates as a member of the team.

**Qualifications**:

- **Knowledge**_
- College or culinary training or extensive cooking and production experience.
- Commitment to quality service, and food and beverage knowledge.
- Basic math skills.
- Knowledge of basic training techniques.
- Awareness of COSHH & food safety
- A minimum of 1 years working in a food preparation position.
- **Skills/Aptitudes**_
- Professional communication skills
- Ability to work in a high-energy and demanding environment.
- Works well under pressure.
- Can effectively solve problems.
- Able to take direction.

**Job Types**: Full-time, Permanent

Schedule:

- Service times - Wednesday to Friday 5pm - 9pm/Saturday and Sunday 12midday to 9pm
- Additional Days for ordering/cleaning as required

**Job Types**: Full-time, Permanent

Pay: £10.42 per hour

**Benefits**:

- Company pension

Schedule:

- Day shift
- Weekend availability

**Experience**:

- Catering: 1 year (preferred)
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)

Work Location: One location

Reference ID: Kitchen Staff


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