Senior Sous with Free Studio Apartment Live In
5 months ago
**Job Title - Senior Sous Chef**
**Reference No. - ID64674**
**Salary - £35,000 - £40,000**
**Location - Harrogate**
Castle Employment Group are working with a fantastic country inn that is just a quick commute from Harrogate centre and looking for a Senior Sous Chef to join their kitchen team to support the Head Chef in the delivery of the AA Rosette food offering across lunch & dinner services.
With an attractive salary of up to £40,000 plus equally shared service charge along with being paid for every hour you work the suitable chef can also benefit from a free private studio accommodation on site.
The suitable chef would have previous pub/restaurant background and experienced working with fresh locally sourced seasonal menu items. You would be expected to work a minimum of 45 hours per week over 5 days with food served over lunch times and on evenings. Due to the location of the venue your own transport would be required regardless of you living on or off site.
**Role**:
- Working closely with the Head Chef in delivering high levels of menu preparation & service across lunch & dinner service
- Compliance with all food safety regulations across the kitchen
- On occasions working alone in the kitchen or as part of a small team
- Training & development of junior team members
- Keep up to date with the management of the stock levels in the kitchen
- Undertake any duties across the business as directed by the management team
**Requirements**:
- Previous experience working at Sous Chef/Senior Sous Chef or even Head Chef level
- NVQ Level 1,2 or equivalent qualifications
- Food Safety Level 2 or higher
- Passion for working with fresh, local & seasonal produce
- Own transport due to the location of the venue
**Salary**: £35,000.00-£40,000.00 per year
**Benefits**:
- Flexitime
Schedule:
- Flexitime
- Monday to Friday
- Overtime
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Harrogate: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Chef: 4 years (required)
- Cooking: 2 years (required)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
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