Waiting Staff
7 months ago
**Our History**
Be part of our family and help us to be truly great again We are desperate to get back to work
We have owned the Millstream Hotel in Bosham for over 40 years and we would love you to join us in our busy, but cosy “home from home” family run hotel, serving award winning cuisine in our restaurant and brasserie. We have been continually expanding since 1976, and would like you to help us continue to grow
We are a traditional British retreat set within our own private garden but only a stone’s throw away from the beautiful quayside in Bosham.
**Why join our family?**
- You will receive a good salary and a share of the gratuities each month
- We have local staff accommodation in Bosham which you can rent
- We will provide you with some uniform
- You may be chosen as the Employee of the Quarter and receive a reward as our way of showing our appreciation
- We will enrol you in our pension scheme
- Enjoy discounts in both of our restaurants, coffee shop and café (located in the village)
**What you will do with us**
We are a hotel so we serve everything, breakfast, lunch, afternoon tea and dinner. Flexibility is the key
We have a great number of returning guests who keep coming back for our efficient, professional and friendly service.
Our customers are most important to us so you will help us give them a memorable experience with enthusiasm and knowledge of our food and drink
You will serve food in both our 2AA rosette restaurant, our Marwick’s brasserie and on the terrace when the sun comes out and polish and clean
**The details**
Our working week is about 35-41 hours per week, five days out of seven including weekends and bank holidays but we are happy if you would just like to come and work with us part time.
Having your own transport is essential as public transport to Bosham is very limited, though live-in accommodation may be available if you work full time hours.
Work Remotely
- No
Pay: £9.50-£11.84 per hour
**Benefits**:
- Company pension
- Discounted or free food
Shift:
- 8 hour shift
**Experience**:
- catering: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Bartending: 1 year (preferred)
Work Location: In person
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