Kitchen Manager

2 weeks ago


London, United Kingdom Rhubarb Recruitment Ltd Full time

**Kitchen Manager - Central London - daytime - to £34,800**
- Kitchen Manager
- Day-time-shifts
- Package to £34.8k
- Start date ASAP
- West End - Central London
- Excellent staff benefits

This is a **Kitchen Manager** job vacancy for a well-known branded F&B-focused retail environment, located close to Regent Street in one of London’s most exclusive areas and directly alongside other leading international luxury brands.

This job is in part a hands-on Chef role, but mostly it is helping support the Food Manager to oversee kitchen management duties, such as ordering, quality control, stock control, staff rotas, ensuring proper H&S control etc.

Hours of work are daytime-only with straight shifts, 5 days per week, a mix of early shifts (07h30 - 15h30) and late shifts (12h00 - 20h00 (21h00 on Saturdays) in-line with general retail opening hours. The restaurant is not operational for evening service.

The kitchen is best described as a semi-development style kitchen, with no gas hobs, and only using modern grills and state-of-the-art ovens to prepare simple and cleverly designed, systems-driven production of Italian café-style menus; with items such astortellini, fantastic salads, cold cuts, and other luxurious grilled bread-style snacks. Whilst a relatively simple menu to produce, the quality, ingredients and presentation are premium.

Menus are broadly Mediterranean/Italian.

Fluent English essential, Italian speaker (is nice to have) and other European experience and languages are a plus.

**Salary**
Salary is c£32,000 plus excellent staff benefits and plus tronk/tips system worth approximately £2,800 per year.

**Start**
ASAP



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