Baker
6 months ago
Responsibilities:
- Prepare and bake a variety of baked goods, including bread, pastries, cakes, and cookies
- Follow recipes and ensure that all products meet quality and consistency standards
- Monitor oven temperatures and adjust baking times as needed
- Decorate and present baked goods in an appealing manner
- Maintain a clean and organized work area
- Adhere to food safety and sanitation guidelines
- Collaborate with other kitchen staff to ensure efficient workflow
Qualifications:
- Previous experience working in a bakery or restaurant kitchen preferred
- Knowledge of food safety practices and procedures
- Strong understanding of baking techniques and ingredients
- Ability to multitask and work in a fast-paced environment
- Excellent attention to detail and organizational skills
- Strong communication and teamwork abilities
- Culinary degree or certification is a plus
**Job Type**: Freelance
**Salary**: From £13.00 per hour
Expected hours: No less than 40 per week
**Benefits**:
- Employee discount
- Free parking
- Store discount
Flexible Language Requirement:
- English not required
Schedule:
- 8 hour shift
- Monday to Friday
- Night shift
- No weekends
Work Location: In person
Reference ID: Baker
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