Bakery Team Leader

5 months ago


London, United Kingdom The Snapery East Full time

**About Us**:
The Snapery Bakery is a cornerstone of the London baking community, renowned for crafting the highest quality bread and pastries. We're dedicated to bringing unique and delicious flavours to our customers, and we pride ourselves on fostering a culture of innovation, learning, and respect within our team. We are embarking on a new phase of expansion, and we are seeking a passionate and dedicated Bakery Team Leader to join us.

**Role Overview**:
In this dynamic role, you will collaborate closely with our executive baker and consultants to expand and refine our production processes. You will receive comprehensive support and training, including the use of our bakery management software. The role of Team Leader is central to the creative and operational success of the bakery, requiring a combination of culinary expertise, leadership and managerial skills. This position not only involves the technical aspects of bread making but also the management of people, processes, and products to achieve excellence in both quality and efficiency.

Working with mindfully sourced ingredients from small-scale producers, you'll be expected to respect the produce, value sustainable food systems, and minimise wastage. While this position does not include night shifts, a positive can-do attitude towards early starts is essential. If you're looking to inspire a team towards new goals and excellence, and you're committed to quality and sustainability, The Snapery Bakery offers a fulfilling opportunity to advance in your career.

**Position**: Senior Baker/Bakery Team Leader

**Location**: London Fields, London

**Salary**: From £33,000 per annum

**Hours**: Full-time, 40 hours per week

**Responsibilities**:

- **Production and Innovation**:

- Conduct regular taste tests and quality evaluations of baked goods.
- Adjust recipes to meet quality standards, optimising hydration levels and mixing times
- Establish quality control checkpoints throughout the production process and train staff on proper techniques
- **Team Leadership and Training**:

- Develop training programmes to onboard new employees and enhance the skills of existing staff
- Provide hands-on instruction in baking techniques, kitchen safety protocols, and customer service standards.
- Offer constructive feedback and coaching to help team members improve their performance
- **Operational Excellence**:

- Ensure rigorous quality control throughout the production process.
- Conduct regular inspections of equipment and workstations to maintain cleanliness and safety.
- Implement corrective actions and preventive measures to address any deviations from quality standards.
- **Inventory Management**:

- Oversee all aspects of ordering to maintain efficient supplies.
- Monitor inventory levels, anticipate supply needs, and coordinate with suppliers to ensure timely deliveries
- Implement systems for efficient inventory management and conduct regular stocktakes
- **Sustainable Practices**:

- Work with mindfully sourced ingredients from small-scale producers, respecting the produce and valuing sustainable food systems.
- Adhere to practices that minimise wastage and promote sustainability.

**Requirements**:

- At least three years of experience in a professional baking environment, with a minimum of one year in a leadership role.
- Strong organisational skills and the ability to prioritise tasks in a dynamic setting.
- Keen attention to detail to ensure the highest standards of quality and presentation.
- Excellent communication and interpersonal skills.
- Basic knowledge of food safety standards and practices.
- A positive attitude and the ability to work well both independently and as part of a team.

**Why Join Us?**
- **Culture**: Be part of a vibrant team that values creativity, diversity, and inclusivity. We believe in maintaining a positive and supportive work environment where everyone can thrive
- **Produce**: Work within and learn about high quality, sustainable food systems and the delicious produce available to us
- **Development**: We are committed to the professional growth of our employees offering the opportunity to work as part of a team delivering the expansion and roll out of the new retail brand (anticipated 13 retails sites by year end 2026)
- **Benefits**: Competitive salary, employee discounts, and a supportive environment focused on wellness and work-life balance
- **Career Advancement**: Opportunities for career progression within the company include moving into more senior leadership positions. We support continuous learning through structured training programs.

The Snapery East is dedicated to creating a diverse and inclusive workplace and encourages applicants from all backgrounds to apply. If you’re passionate about baking and leading a team committed to excellence, we’d love to hear from you.

**How to Apply**:
Pay: £33,000.00 per year

**Benefits**:

- Company pension
- Discounted or free food
- Employee discount

Schedule:


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