Cafe Supervisor

7 months ago


Exeter, United Kingdom Fresha Full time

This is a fantastic opportunity for an inspirational and enthusiastic Café Supervisor for a commercial contract with an annual turnover of £500k and leading a team of seven.

This is a Monday to Friday job; working 8 hours a day to suit the needs of the business. The earliest start at 6.00am and finishing by 5.00pm, giving you a great work life balance. Occasional weekend work and split shifts for absence cover.

**If successful, you will**:
Be an expert Café Supervisor and Caterer ensuring that our café produces excellent food in a safe environment, whilst being extremely profitable and efficiently run.
- Have a strong proven record of working in a similar catering environment.
- Demonstrate good budgetary awareness to manage a contract of this size.
- Excellent communication and interpersonal skills
- High energy with a passion for creating exceptional food.
- Maintaining a good working relationship within the contract
- Overseeing all the catering and refreshments for the needs of the contract on site
- Ability to manage the Café.
- Barista trained desirable.
- Good food safety practices to company standards
- Flexibility to work to the needs of the business.
- Strong leadership and team management skills to supervise and motivate a team to deliver high quality of service.
- Be aware of current and forward-thinking food trends/styles.

Have you the experience to meet the demands of this role and are you one who desires a better lifestyle whilst working in a busy cafe and catering environment?

If you are a motivated individual with a passion for the culinary arts, hospitality, and team management, we want to hear from you Join our dynamic team as a Café Manager and take your career to the next level.

Fresha is a privately owned, Devon based, multi-site catering company, operating in over 22 locations, managing more than 35 contracts with over 100 employees.

We serve delicious, nutritious food at our locations, through contract catering to businesses and schools and by delivering outside catering that includes retail food vans, event catering and conference catering.

Fresha is ‘The Responsible Caterer’ meaning that we truly care about what our customers eat and from where their food is sourced. Our focus is on the ethical provision of freshly prepared, healthy and nutritious quality foods to our entire customer base. This benefits our customers’ health and wellbeing whether they eat in our cafes, in our schools, or via our outside catering and event contracts.

**Job Types**: Full-time, Permanent

**Salary**: From £28,000.00 per year

**Benefits**:

- Discounted or free food
- Employee discount
- Free parking

Schedule:

- 8 hour shift
- Monday to Friday
- Overtime

**Experience**:

- Supervising experience: 1 year (required)
- Restaurant management: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Management: 1 year (required)

Licence/Certification:

- Driving Licence (preferred)

Ability to Commute:

- Exeter (required)

Ability to Relocate:

- Exeter: Relocate before starting work (required)

Work Location: In person



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