2nd Chef

Sous Chef - 2nd Chef/Cook
£12.50 per hour plus benefits
Sociable working hours - Part time and full time hours available.

Wellington Vale is a luxury 85 bedded residential, nursing and dementia care home located in Waterlooville.

We are looking to recruit a second Chef who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents' days by ordering, preparing and serving appetising freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety.

Working in a spacious, exceptionally well-equipped kitchen, you will need to be hard working, conscientious and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will assist with other team members to cover in the absence of the Head Chef. This is a very exciting opportunity for someone who really wants to work somewhere where their ideas are welcomed and considered.

A cooking test will be carried out at second interview stage

You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.