Sous Chef

2 months ago

Sidcup, United Kingdom Search Consultancy Full time

Second Chef - 37.5 hours per week
- £28,000 per year plus paid overtime
- Excellent work/life balance - every other weekend off and daytime hours
- A culture of training and development with unique opportunities for career development
- Highly regarded operator with extensive plans for growth
Work life balance... Three words that do not often come up in a chef's vocabulary, yet this is exactly what this position is offering Within this premium Care Home setting in Sidcup, you will have every other weekend off and all day time hours split over 5days per week which makes this role a great way for a Chef to continue working with fresh food, cooked to the highest standards but with much greater work/ life balance.
- Unique opportunities to progress through personalised career paths into regional support roles
- Industry renowned training to help develop and enhance your skills
- Bank holiday enhancements

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