Kitchen Staff

6 months ago


Wolverhampton, United Kingdom Brrgrr co Handmade burgers Full time

The chef is responsible for the running of the kitchen; this includes ensuring all food is prepped and in stock. Ensuring that the kitchen runs in an efficient and hygienic manner.

**Main Duties: -**
- Ensure all food and beverages are made in accordance with brand standards.
- Must have a clear understanding or the will to learn quality standards, formulas, and procedures.
- Enforces all food safety practises.
- Acts with appropriate caution when working with knifes and high temperature surfaces.
- Being mindful of quantity of foods that must be prepare and ensuring the correct amount of stock is available to maintains the high level of service whilst minimising waste.
- Must have the ability to work with an urgency but accurately during busy periods.
- Understands or is willing to learn the correct ways of food handling and food safety
- Must maintain a professional appearance and a high level of grooming standard.
- Demonstrates and maintain utmost cleaning and organisation standards to ensure quick service during busy periods.

**Key Skills Required**:

- Strong leadership skills to motivate your brigade of chefs
- Well organised
- Attention to detail
- Precision whilst cooking
- Business sense
- Fast paced decision making
- Multitasking ability

**Job Types**: Full-time, Part-time
Part-time hours: 20 per week

**Salary**: From £10.49 per hour

Expected hours: No less than 20 per week

**Benefits**:

- Employee discount
- Flexitime
- Store discount

Flexible Language Requirement:

- English not required

Schedule:

- Day shift
- Flexitime
- Monday to Friday
- Night shift
- Weekend availability

Ability to commute/relocate:

- Wolverhampton: reliably commute or plan to relocate before starting work (required)

Shift availability:

- Day shift (preferred)
- Night shift (preferred)
- Overnight shift (preferred)

Work Location: In person


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