Restaurant/bar Supervisor
5 months ago
Your role will also be to support the restaurant manager and floor team when needed covering holidays and time off so knowledge and experience of running and working Front of House is a must.
The job is between a Wednesday to Sunday alternating Sundays off every 2 weeks with our restaurant manager.
**Salary**: £21,000.00-£23,000.00 per year
**Benefits**:
- Casual dress
- Company events
- Company pension
- Discounted or free food
- Employee discount
- On-site parking
- Sick pay
Schedule:
- 10 hour shift
- 12 hour shift
- Day shift
- Night shift
- Weekend availability
Supplemental pay types:
- Bonus scheme
- Tips
- Yearly bonus
**Experience**:
- Hospitality: 1 year (required)
Work Location: In person
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