Assistant Sommelier

Job Summary:
**Responsibilities**:

- Help the head sommelier to curate the wine selection for the restaurant.
- Present wine pairings for guests who opt for the wine paired tasting menu experience.
- Provide wine recommendations to guests based on their preferences & our seasonal tasting menu.
- Maintain wine inventory & ensure proper storage conditions.
- Engage with other duties that tend to be part of every staff members day to day responsibilities.

**Experience**:

- Previous experience working in a restaurant is essential.
- Reasonable knowledge of different types of wines & regions although with a passion to learn from the head sommelier as training will be provided.
- Familiarity with food safety standards and regulations
- Excellent communication and customer service skills
- Certification or training in sommelier studies is a plus. (IE-WSET courses).

Please note that English is a pre-requisite for this job.

Pay: £11.50 per hour

Expected hours: 35 - 40 per week

**Benefits**:

- Company events

Day range:

- Every weekend

Physical setting:

- Restaurant

Shift:

- 10 hour shift
- 8 hour shift

**Experience**:

- Hospitality: 2 years (required)

Work Location: In person