Kitchen Porter

Currently seeking Kitchen Porter for a healthcare building/ premises in the Fleetwood area.

**Responsibilities of the Kitchen Porter**
- Be part of the overall kitchen operation and ensure high standards of food hygiene are maintained at all times
- Take the lead on the most efficient process of cleaning all cutlery, crockery and kitchen utensils used within the property during service
- Ensure all cutlery, crockery and kitchen utensils are cleaned to a high standard, using the correct cleaning products
- Be prepared to assist the chefs with basic food preparation

**Requirements of the Warehouse operative**
- Experience in a professional kitchen as a kitchen porter would be desirable
- Attention to details
- Ability to work with the team
- Good accuracy and organisational skills.
- Ability to work to target.

Working hours would be Monday to Friday. - 6 hours a day

**Benefits & Requirements**:

- Hourly rate as above, or the appropriate National Minimum Wage (age dependent)
- 28 days Paid Annual Leave pro-rata for PAYE (inclusive of statutory holiday)
- Canteen
- Ongoing Assignment
- Training Provided