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Kitchen Assistant

4 months ago

Sheffield, United Kingdom Norton Lees Hall & Lodge Ltd Full time

We are looking for a committed Catering Assistant to support our team to provide the highest standard of Nutrition to our residents, at all times.

As a Catering Assistant, you will Support the cook in preparation of all Meals provided to residents within the home.

We are looking for a confident and hard working individual who wants to continue providing excellent nutrition to our Residents.

**Main Responsibilities**
- Assist in the preparation, cooking and serving of meals.
- Ensure all crockery and equipment is cleaned and stored appropriately, and that the overall cleaning of the kitchen area (and, where appropriate, the dining areas) is carried out effectively
- Ensure that all morning and afternoon tea trolleys are prepared for the care staff to take at the appropriate times, cleared away and wiped down accordingly for their next use.
- Ensure statutory Health and Safety standards in the kitchen and dining areas.
- Report immediately to the Cook, or Person in Charge, any illness of an infectious nature or accident incurred by a resident, colleague, self or another.
- Understand, and ensure the implementation of, the Home/Care Centre’s Health and Safety policy, and Emergency and Fire procedures.
- Report to the Cook, or the Handyperson, any faulty appliances, damaged furniture, equipment or any potential hazard.
- Promote safe working practice in the Home/Care Centre.
- Ensure all equipment is clean and well maintained.
- Use appropriate infection control procedures and maintain work areas in each room so that they are clean, safe and free from hazards reporting of any potential risks identified, including:

- hand washing;
- universal hygiene procedures;
- segregation and disposal of waste materials;
- decontamination of equipment;
- Assist residents and colleagues in adopting sound infection control measures.

**Person specification**
- A Good level of education including English and Maths
- NVQ Level 1 or 2 in Catering or Food and Hygiene is desirable but not essential.
- Experience of working in a kitchen setting
- Experience of food preparation, washing utensils and dishes, storing and sorting ingredients
- Strong communication skills
- Strong organisational Skills
- Ability to Prioritise
- Professional and Well Mannered
- Ability to work well as a team and build good working relationships

Rate of Pay - £10 PH

**Job Type**: Permanent

**Salary**: £10.00 per hour

**Benefits**:

- Discounted or free food
- On-site parking

Schedule:

- 8 hour shift

Work Location: One location