Breakfast Cook
5 months ago
Overview:
**Duties**:
- Prepare and cook a variety of dishes following recipes and presentation guidelines
- Ensure all food preparation meets food safety standards
- Assist in maintaining a clean and organised kitchen
- Collaborate with the kitchen team to ensure timely meal preparation
- Help with stock rotation and ordering supplies when needed
Qualifications:
- Proven experience as a Cook or similar role in a restaurant or kitchen setting
- Knowledge of food safety practices and culinary techniques
- Ability to work well under pressure in a busy kitchen environment
- Strong attention to detail and organisational skills
- Certificate or diploma in Culinary Arts is desirable, but not essential
Join our team as a Cook and showcase your culinary skills while contributing to the creation of exceptional dining experiences.
**Job Types**: Full-time, Part-time, Permanent
Pay: £12.00-£12.12 per hour
Schedule:
- Day shift
- Every weekend
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)
Work Location: In person
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