Cook
7 months ago
'''Duties'''
- Prepare and cook meals according to recipes and food safety guidelines
- Assist in menu planning and recipe development
- Ensure food quality and presentation meet restaurant standards
- Maintain a clean and organized kitchen area
- Monitor inventory levels and order supplies as needed
- Collaborate with the kitchen team to ensure smooth operations
'''Skills'''
- Strong knowledge of food safety and sanitation practices
- Proficiency in food preparation techniques and culinary skills
- Experience working as a cook in a restaurant or similar setting
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication and teamwork skills
- Attention to detail and ability to follow recipes accurately
Baking skills are desirable
As a Cook, you will play a vital role in our restaurant's success by preparing delicious meals for our customers. If you have a passion for cooking, enjoy working in a dynamic kitchen environment, and have the necessary culinary skills, we would love to hear from you. Join our team and be part of creating memorable dining experiences for our guests.
Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and skills may vary depending on the specific needs of the restaurant.
**Job Types**: Part-time, Permanent
**Salary**: £12.50 per hour
Expected hours: 18 - 30 per week
**Benefits**:
- Bereavement leave
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Sick pay
Schedule:
- Holidays
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Work Location: In person
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