Bartender
5 months ago
Responsibilities:
- Prepare and serve drinks to patrons following standard recipes
- Check customers' identification and confirm it meets legal drinking age
- Maintain cleanliness in the bar area and adhere to all food safety regulations
- Interact with customers, take orders, and serve snacks and drinks
- Upsell additional products when appropriate
- Handle cash transactions and operate the cash register
**Experience**:
- Previous experience working in a restaurant or hospitality setting is preferred
- Strong time management skills to handle busy periods efficiently
- Knowledge of basic math skills for handling payments accurately
- Familiarity with bartending techniques and drink recipes
- Ability to provide excellent customer service and help create a welcoming atmosphere
**Job Type**: Part-time
Expected hours: 8 - 20 per week
**Benefits**:
- Company pension
- Discounted or free food
- Employee discount
Supplemental pay types:
- Tips
**Experience**:
- Hospitality: 1 year (preferred)
- customer Service: 1 year (preferred)
- Bartending: 1 year (preferred)
Work Location: In person
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