Bar Supervisor

7 months ago


Sheffield, United Kingdom Heist Craft Full time

Overview:
**Duties**:

- Manage and supervise bar staff, ensuring smooth operations and exceptional customer service
- Plan and implement bar menus, including cocktails, wines, and other beverages
- Maintain high standards of cleanliness and hygiene in the bar area
- Monitor inventory levels and place orders for beverages and supplies
- Train new staff on bar procedures, including bartending techniques and food safety regulations
- Collaborate with the kitchen team to coordinate food and drink service
- Handle customer inquiries, feedback, and complaints promptly and professionally
- Create a welcoming atmosphere for guests, encouraging repeat business

**Requirements**:

- Proven experience in bartending, preferably in a supervisory or managerial role
- Knowledge of food safety standards and regulations
- Familiarity with kitchen operations and restaurant procedures
- Strong leadership skills with the ability to motivate and manage a team effectively
- Excellent communication and interpersonal abilities
- Previous experience in a hospitality setting is advantageous
- Proficient in team management and problem-solving

Join our team as a Bar Manager and be part of an exciting hospitality environment where your skills can shine

**Job Types**: Full-time, Zero hours contract

Pay: £12.50 per hour

Expected hours: 35 - 40 per week

**Benefits**:

- Company pension
- Discounted or free food
- Employee discount

Supplemental pay types:

- Tips

**Experience**:

- Supervising experience: 1 year (preferred)
- Restaurant management: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Management: 1 year (preferred)

Licence/Certification:

- Driving Licence (preferred)

Work Location: In person


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