Bakery Operative

**No Agencies Please**

**Bakery Operative / Production Operative - Permanent role**

As a family business, Frank Roberts and Sons have been at the heart of our community since 1887. Our family values run through everything we do as a business, and we are committed to promoting an Inclusive culture that cares for our people and the community around us. Through nurturing and togetherness and a sprinkle of courage we continue to build on our heritage by producing quality delicious bread and baked goods.

**The Opportunity**

**What you will contribute**:

- Follow instructions of daily work structure.
- Work effectively as part of a Team, in line with family values.
- Meet delivery deadlines by ensuring efficient processing of workload.
- Maintain personal standards (hygiene) & a clean as you go policy.
- Complete relevant paperwork and report any non-conformances to the relevant supervisor or manager.
- Maintain the food safety, legality and quality standards as set.
- Awareness of staff and equipment in your area.
- Fully engage with the safety programme, work in a safe responsible manner & not endanger your safety or the safety of others.
- Adhere to SOPs, CICs, SSOWs, WIs, procedures and risk assessments.
- Full knowledge of manual handling requirements.

**What you will bring**:

- Good general standard of education.
- Flexible approach to support production requirements.
- Good verbal and written communication skills.
- Ability to follow instructions and to demonstrate a high level of attention to detail.
- Capable of working in small teams to achieve quality products and meet production targets.

**Hours of work**:
4 on & 4 off shift pattern (days & nights). 2 days 07:00 - 19:00, 2 nights 19:00 - 07:00, 4 days off.

**What we can offer**

**Salary**: Competitive salary depending upon experience

Pension Scheme 6% company contribution, 20 Days holiday, Life Cover, Healthcare Cash Plan, 24/7 Counselling Hotline, Cycle 2 Work Scheme, Staff Shop, Subsidised Restaurant