Machine Minder

**Position**

Machine Operative

**Location**

ABP Eatwell

**Hours of work**

40 hours per week - flexibility needed

**Job Role**

Working as part of a team within the manufacturing area of a food production site to ensure excellent standards are maintained as well as supporting the smooth running of production. You will be well organized with the ability to maintain attention to detail whilst working under pressure.

**Main Duties and Responsibilities**
- Set up and operate any piece of machinery in the process and packing ensuring the safety and control standards and met and followed at all times.
- Ensure documentation is completed to required standard and in a timely manner.
- Ensure the line runs at optimum run rate with minimum downtime and waste as per supervisors data capture spreadsheet.
- Ensure the equipment and surrounding areas are free from any debris.
- Carry out changeovers with speed, accuracy and attention to detail.
- In the event of a breakdown respond and follow procedure.
- Ensure all stoppages/ breakdowns are recorded/ reported.
- Ensure all repairs are reported and recorded.
- Assist in production throughput when required to do so.
- Assist in hitting daily targets and KPI's.
- Raise any training issues with HR or the Training Manager.
- Maintain a clean as you go area and demonstrate good manufacturing practice (GMP).
- Support the need for change and actively get involved in continually looking for ways to improve performance.
- Takes part in Continuous Improvement activities and contribute suggestions to improve line performance.
- Help during changes on the line learning new skills as required.
- Work on different lines and areas where required.
- Comply with all company procedures and codes of practice to ensure a safe and hygienic workplace.
- Complete regular/routine tasks without being asked.
- Focus on attention to detail and maintaining high standards.
- Other duties relating to this role and Production Environment.

**Knowledge and Experience**
- Experience in a fast paced food manufacturing environment
- Good communication and interpersonal skills, with the ability to take direction
- Ability to challenge others in a professional and constructive manner
- Knowledge and experience in a food manufacturing environment