Nursery Cook

To plan, prepare and cook nutritionally balanced, age appropriate meals for children at the nursery between the ages of 3 months and 5 years.

Liaise with the nursery manager/owner to produce a seasonal menu rotation, reflecting the time of year and availability of fresh produce.

Ensure adequate stocks of all required ingredients are kept; plan, budget and order weekly supplies.

Liaise with nursery staff to cater for all individual dietary requirements on a daily basis.

Ensure a safe and clean kitchen environment is maintained, adhering to relevant Food Hygiene legislation.

Maintain satisfactory records of correct temperatures for foods both in storage and ready to serve.

**Job Types**: Part-time, Permanent

**Salary**: £12.00 per hour

Schedule:

- Monday to Friday

Ability to commute/relocate:

- HASTINGS: reliably commute or plan to relocate before starting work (required)

Work Location: One location