Butcher
6 months ago
'''Duties'''
- Cuts or saws carcasses into manageable portions; Removes skin, hide, hairs, internal organs, etc.; Removes bones, gristle, surplus fat, rind and other waste material; Cuts carcass parts into chops, joints, steaks, etc. for sale; Prepares meat for curing or other processing; cleans tools and work surfaces; Coordinating deliveries or order pick-ups.
'''Experience'''
- Previous experience in food production, food preparation, or culinary roles preferred
- Knowledge of food safety regulations and best practices
- Familiarity with different cuts of meat and their uses
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills to interact with customers and team members
As a Butcher, you will play a crucial role in providing high-quality meat products to our customers. You will be responsible for preparing and cutting various types of meat according to customer preferences. Your knowledge of different cuts of meat and food safety practices will ensure that our customers receive the best quality products. If you have a passion for culinary arts and enjoy working in a dynamic kitchen environment, we would love to have you join our team.
**Benefits**:
- Competitive pay based on experience
- Opportunities for career advancement within the company
- Employee discounts on meat products
**Requirements**:
- Must be at least 18 years old
- Ability to stand for long periods of time and lift heavy objects (up to 50 pounds)
- Flexibility to work weekends, evenings, and holidays as needed
If you are a skilled Butcher with a passion for food preparation and customer service, we encourage you to apply. Join our team today and be part of delivering exceptional meat products to our valued customers.
**Salary**: £26,500.00 per year
**Benefits**:
- Company pension
Flexible Language Requirement:
- English not required
Schedule:
- Monday to Friday
- Weekend availability
**Experience**:
- Butchering: 2 years (required)
Work Location: In person
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