Food & Beverage Supervisor
4 weeks ago
Gleddoch, one of the most prestigious hotel, golf and spa resorts located in Renfrewshire is recruiting a Restaurant Supervisor to join our existing team. Gleddoch is a 70-bedroom hotel, golf course, luxurious spa with food and beverage outlets.
The main duty of a Restaurant Supervisor at Gleddoch is to offer exceptional levels of service to guests in any of the Food & Beverage areas. The Restaurant Supervisor will ensure that the service levels offered are to the exact specification set out within the departmental standards of performance.
We proudly commit to training and development at Gleddoch. Restaurant Supervisor will play a fundamental part in the growth and progress of team members by carrying out performance reviews, mentoring, training, and offering them the benefit of your skills and knowledge of the hospitality industry.
A large part of the role will be to supervise teams daily; therefore, previous experience of supervising people is essential. You should have proven success of leading teams and be on hand to assist with hotel management as and when required.
To be considered for the role of Restaurant Supervisor you should be a great communicator with bags of self-motivation and a great team player. You will need to have a flexible approach to working, Gleddoch operates twenty-four hours a day, seven days a week, therefore, shift work is inevitable.
WHAT WE OFFER YOU
- A great place to work
- A full uniform
- Discounted food, beverage, and accommodation rates
- Discounted Spa treatments
- Discounted access to the leisure facilities
- Discounted access to the 18-hole championship golf course
THE RECRUITMENT PROCESS
**Salary**: From £10.60 per hour
**Benefits**:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Ability to commute/relocate:
- Port Glasgow: reliably commute or plan to relocate before starting work (required)
Work Location: One location
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