Deli Assistant

As Deli Assistant you will work as part of the deli team to prepare high quality hot and cold deli products in our busy Eurospar Garvagh store.

Applicants must be available to work a minimum of 2 shifts per week (6am to 3pm or 9am to 3pm). Our store is open 7 days per week. Applicants must be over 16 years old and be available to work at least 1 weekend shift per week.

Your duties will include:

- Preparing deli items to serve customers in a friendly and efficient manner providing an exceptional standard of customer care
- Ensure products are served to customers in line with Food Hygiene Requirements
- Work as part of a team to prepare, cook and display items for the deli counter and food to go options
- Serve and assist customers at the deli counter.
- Ensure the counter is merchandised to a high standard to maximise customer satisfaction
- Be vigilant at all times to prevent stock loss and wastage
- Ensure that you maintain high levels of health, safety and hygiene in carrying out your tasks.
- Clean equipment, shelves, counters and floors during and at the end of your shift.
- Check temperatures and maintain records in the deli area ensuring they are compliant with EHO/ HACCP regulations
- Comply with relevant Company procedures around all foods including Fresh, Frozen and food storage.

**We would like you to have**:

- Good team working skills
- Be motivated and enthusiastic
- Good customers service skills
- Previous experience in deli/food service (preferred but not essential)
- High standard of cleanliness
- Health and Hygiene Certificate

Role can be undertaken with full time or part time hours (2, 3, 4 or 5 shifts per week) Staff must be flexible in days worked per week (including weekends)

**Job Types**: Full-time, Part-time, Permanent

Schedule:

- Day shift

Work Location: In person

Application deadline: 12/06/2021