Kitchen Porter
6 months ago
**Duties**
- Wash all pots, crockery, cutlery, utensils and pas to a high standard, ensuring they are stored in the correct place ad tidy.
- Empty ad clean the dishwasher daily.
- Ensure that the pot wash is maintained and organised to reduce clutter during peak service times.
- Assist with food preparation tasks such as chopping, cutting, and marinating ingredients
- Operate kitchen equipment safely and efficiently
- Ensure proper food storage and handling procedures are followed
- Collaborate with the kitchen team to ensure timely and accurate food preparation
- Follow all health and safety regulations
**Requirements**:
- Previous experience in a kitchen or restaurant setting is preferred but no essential
- Knowledge of basic culinary techniques and food safety practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication and teamwork skills
**Job Type**: Part-time
**Salary**: Up to £11.00 per hour
**Benefits**:
- Company pension
- Employee discount
Schedule:
- Day shift
- Every weekend
- Holidays
- Weekends only
Supplemental pay types:
- Tips
Work Location: In person
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