Head Chef

An **Exciting Head Chef** position is available to join an experienced team at a luxury country spa hotel which has a great reputation for offering its guests high quality dining. The hotel has a variety of outlets including the 120 cover 2AA rosette fine dining restaurant, a bar that serves lighter meals and snacks and also a busy conference department that caters for weddings and private functions. The hotel is located in a stunning location and is very busy during the summer season you willbe responsible for managing, training and developing a team of 15 chefs and must have a proven track record of being strong on maintaining budgets. Any additional hours worked over the 45 hours contracted will be paid as overtime.

**Requirements**:
An ambitious, enthusiastic, experienced head chef with a proven track record working in a minimum 2 AA rosette multi outlet fresh food establishment. You must have good communication skills and be organised and professional at all times

**Benefits include**
- Uniform Provided
- **Company Discounts**:

- Use of Facilities
- Live in available
- **45 hour Contract**:

- **Overtime Paid**:

- Meals on Duty
- Excellent Opportunities To Progress

**This is a permanent role**

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV and our consultant **Chris Gill** will do his utmost to assist you in your search for employment.