Fish & Chips Fryer

2 weeks ago


London, United Kingdom Dagim Fish & Deli Full time

We are Hiring to fill the position of a Fryer at our fish shop.
- Full time and Part time available.
- Training Provided

You role will require you to:

- Frying Fish and Chips
- Operate the fryer
- Controlling cooking temperatures
- Keeping accurate records
- Maintain health and safety at all times
- Maintain effective communication with colleagues to ensure a quick service is provided at all times and our customers have the complete Poppies experience during their visit
- Must be able to work well with everyone and as an individual.
- Have excellent communication skills

*

**Job Types**: Full-time, Permanent

**Salary**: From £100.00 per day

Schedule:

- 10 hour shift

Ability to commute/relocate:

- London, N16 5HT: reliably commute or plan to relocate before starting work (preferred)

**Experience**:

- Fish & Chips Chef: 1 year (preferred)



  • London, United Kingdom Seashell of Lisson Grove Full time

    The Seashell of Lisson Grove is seeking a personable, hardworking Duty Manager with experience in restaurant and takeaway operations. Most shifts will focus on our takeaway section. Proficiency in Excel and a proactive attitude are essential. Training will be provided. Experience: Required Languages: English – Advanced Employment: Part-time ...

  • Assistant Manager

    3 weeks ago


    London, United Kingdom Golden Union Full time

    Golden Union is seeking to employ a assistant manager for the restaurant, the job will entails working on the floor, being responsible with opening and closing the restaurant, all aspects of the restaurant and take away run smoothly on the shift, looking after the customers, making sure all staff on duty do there job correctly, must have a least three years...

  • Assistant Manager

    3 weeks ago


    Oxford Street, Regent Street and Bond Street, London, United Kingdom Golden Union Full time

    Golden Union is seeking to employ a assistant manager for the restaurant, the job will entails working on the floor, being responsible with opening and closing the restaurant, all aspects of the restaurant and take away run smoothly on the shift, looking after the customers, making sure all staff on duty do there job correctly, must have a least three years...