Junior Sous

3 weeks ago


London, United Kingdom The Bread Factory Full time

**JUNIOR SOUS**

The GAIL’s Bakery story began in 2005, when the first bakery opened in Hampstead to make world-class artisan products more widely available. Our aim is to reinvent the way people think about food (fresh and handmade).

We are looking for passionate Junior Sous Chef’s to join our Kitchen Team.

In our Kitchen Team we make delicious products such as Sausage Rolls, Quiches, Salads and Soup for our GAIL’s bakeries across the UK.
- We can count on and are passionate about what they do
- Can communicate in English (written and verbal)
- Enjoy a creative and active workplace

**Working Hours: 2pm-11pm**

Mon-Sun, any 5 days out of 7. Flexibility is required in relation to working hours.

**What’s in it for you?**
- You’ll be learning from the best in town
- Visit our Bread Room and take a loaf home with you every day
- ** 40% discount** at The Bread Factory and GAIL’s Bakery
- Discounts and Savings from high-street retailers and restaurants
- 24 hour GP service
- Cycle to work scheme
- Free onsite parking and good transport links

INDGLON


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