Cocktail Barstaff

We are **Putt Putt Social** We are an Asian Inspired mini golf concept created by the team behind Flip Out & Boom Battle Bar. We have huge expansion plans to take over the crazy golf scene - with plenty of venues opening across the nation. Our venues include Asian Inspired fully stocked bars - DID SOMEBODY SAY COCKTAILS? Life is a party with Putt Putt Social. We have party packages for all age groups - children and adults Our team create unforgettable experiences, one putt at a time - our guests join us for 18 holes or even as much as they can play

**Job Purpose**

We are looking for an enthusiastic, guest focused team member. You will be part of a team that inspires and help to forge an environment where we “_**Create Unforgettable Experiences One Guest at a Time**_”. Ensuring the safety of other team members and guests as well as operational excellence are important elements of the role.

**Duties and Responsibilities**
- You will thrive in a multi-function, fast-paced, high footfall environment where being hands on is an essential part of your role
- Working across all areas of the business to include reception, bar and occasionally kitchen
- Greeting guests at reception and assisting with bookings and equipment
- Prepare and serve a range of drinks, snacks and food to the business specs, maintaining a high standard
- Mixing ingredients to prepare premium cocktails
- Help to maintain high standards of food hygiene in line with company procedures
- Comply with all stock management procedures as set out by the business
- Understand and comply with all food & beverage regulations and procedures
- Check identification and confirm legal drinking age is adhered to
- Guest experience is at the heart of what we do so the desire to be face to face with guests is essential
- The Health & Safety of our teams and guests is our highest priority and as such this will always be at the top of your agenda.
- Comply with all H&S regulations and procedures
- You will be adaptable with a real can-do attitude
- You will help to maintain an exciting and energetic workplace for your colleagues and a safe, fun-filled, exciting venue for our guests

**Qualifications/Skills**
- Previous experience at within a hospitality/leisure venue is desirable
- A background in food and beverage is desirable
- A good level of spoken English
- Basic IT skills

**Working Conditions**
- We are looking for either Part timers or Full timers - hours negotiable with evening/night and weekend work essential

**Job Types**: Full-time, Part-time, Zero hours contract

**Salary**: £10.42 per hour

Expected hours: 16 - 40 per week

Schedule:

- Every weekend
- Monday to Friday
- Weekend availability
- Weekends only

Application question(s):

- If successful, we will be hosting interviews on Monday 12th and Tuesday 13th February. Please confirm if either of these dates would work for you.
- The venue is due to open end of February/early March - we will be looking for staff to join us W/C 19th February. Would this work for you?

**Experience**:

- Hospitality: 1 year (preferred)
- Bartending: 1 year (required)

Work Location: In person