Cook
8 months ago
Job Summary:
**Duties**:
- Prepare and cook menu items in accordance with recipes and quality standards
Ensure food safety and sanitation practices are followed in the kitchen
- Collaborate with the kitchen team to provide excellent dining experiences
- Maintain a clean and organised kitchen environment
**Requirements**:
- Proven experience as a Cook or similar role in a restaurant setting
- Knowledge of culinary techniques and practices
- Understanding of food safety regulations
- Ability to work well in a team environment
- Excellent time management skills to ensure timely meal preparation
**Job Types**: Full-time, Part-time
Pay: £9.02-£12.15 per hour
Expected hours: 30 - 38 per week
**Benefits**:
- Discounted or free food
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- Chef: 1 year (preferred)
- Cooking: 1 year (required)
- Kitchen experience: 1 year (required)
Work Location: In person
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