Hygiene Team Leader

5 months ago


Manchester, United Kingdom The Best Connection Employment Group Full time

**IMMEDIATE ONGOING WORK**

The Best Connection Manchester are currently recruiting for a **Hygiene Supervisor **based in our long standing client in Wythenshawe.

Shifts are**:4 on 4 off, 2 days 2 nights rotation, 7am-7pm and 7pm-7am.**

**GOOD PAY RATE OF £14.60.**

Maintain the highest possible standards of hygiene throughout the site to ensure production of safe food. Supervising a team whose main focus is to maintain and improve the hygiene standards within the factory. Ensuring all areas are cleaned efficiently and in a timely manner to the required standards, this to include daily weekly monthly and periodical task.

**Key Responsibilities**:

- Train out comprehensive cleaning methods and procedures to staff and wider operations teams
- Ensure staff are correctly utilised to achieve the daily operational objectives.
- To continually audit and review hygiene scheduling and deep cleaning effectiveness, whilst maintaining the full utilisation of technician’s materials and equipment in conjunction with other hygiene supervisors
- Use all chemicals on site in accordance with COSHH regulations and customer standards.
- Drive GMP standards on site, leading and driving hygiene standards.
- Ensure that all staff is trained and competent to carry out tasks assigned to them and develop a multi-skilled workforce.
- Ensure the hygiene team is fully compliant for the various customer and BRC audits
- Ensure compliance with health and safety regulations
- Liaise with pest control contractor
- Ensure segregation storage and timely removal of all waste recycles hazardous and confidential waste streams
- Ensure all documentation and forms are completed and maintained including cleaning instruction cards (CIC’s)

**Skills and Experience Required**:

- A competent individual with proven experience of supervising and leading a hygiene team within a food environment
- Proven experience of driving improvements in site standards
- Knowledge of cleaning systems and methodology
- Food Safety Level 3 or equivalent.
- COSHH awareness
- HACCP Level 3
- Level 3 managing food safety
- Attention to detail.
- Good all-round communication skills
- Able to work to deadlines and manage multiple task

**Please send over an up to date CV if you are interested in the role.**

**Benefits & Requirements**:

- Hourly rate as above (not age dependent)
- 28 days Paid Annual Leave pro-rata for PAYE (inclusive of statutory holiday)
- Canteen
- Ongoing Assignment
- Overtime Available
- Possible permanent position following a successful trial period
- Training Provided

**How to achieve higher pay rate**:
Working Overtime


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