Kitchen Assistant

Job description

**The Role: General Kitchen Assistant - Didcot**

**Time: 5 days per week - Monday - Friday**

**Rate of Pay**:£9.50

Are you passionate about food, people, and great service? Are you looking to expand your experience by working in the Assisted Living sector? We are passionate about people and food. We enrich and nourish the lives of our customers and employees.

We are looking for a Catering Assistant to work within our Assisted Living Business, which boasts a welcome and friendly atmosphere.

The purpose of the post is: To provide a high quality and passionate catering service to students, staff and visitors.

The main duties and responsibilities are:
**Service**
- Keep the kitchen and bistro area clean at all times.

**Food Preparation**
- To prepare and assist the chef in general preparation when necessary.
- To maintain correct food storage and holding temperatures at all times.

**General**
- To act at all times within the current Health and Safety at Work regulations.
- To provide a support and guidance to work experience placements.
- Promote excellent customer service to all customers.
- Carry out any other reasonably comparable duties that may be required from time to time.
- Undertake additional duties as required.

**CANDIDATE PROFILE**
- Experience in a similar role an advantage but full training will be given.
- Be willing and excited at the prospect of further development through Radish development training.
- Have a flare for communication and enjoy working as part of a team.
- To remain, at all times, respectful of equal opportunities.

Safeguarding is of the upmost importance to Radish therefore you will be required to complete a full DBS Clearance.

**Job Types**: Part-time, Permanent

**Salary**: £9.50 per hour

Schedule:

- Day shift
- Monday to Friday

Ability to commute/relocate:

- DIDCOT: reliably commute or plan to relocate before starting work (required)

Work Location: One location