Front of House Staff
6 months ago
Panang is a busy Thai restaurant and we are looking for talented, hard working, part time servers and bar staff to join our fun and vibrant team.
You must have a genuine passion for providing excellent customer service and be able to work evenings and weekends on a weekly rota.
NMW plus tronc tips.
**Floor Duties**:
- Greet and seat guests in a timely and friendly manner
- Take food and drink orders accurately and efficiently
- Deliver food and beverages to tables in a prompt and professional manner
- Provide excellent customer service and address any guest concerns or inquiries
- Upsell menu items
- Maintain cleanliness and organization of the dining area
- Process guest payments using cash, credit cards, or digital payment methods
**Requirements**:
- Strong time management skills to ensure efficient service
- Basic math skills for handling payments and making change
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Excellent communication and interpersonal skills for interacting with guests and team members
- Ability to work well under pressure and handle difficult situations with professionalism
- Previous experience in the hospitality industry or customer service is preferred, but not required
**Bar duties**:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Interact with customers, take orders, and provide recommendations
- Maintain cleanliness and organization of the bar area
- Check identification to verify legal drinking age
- Monitor customer behaviour and ensure responsible alcohol consumption
- Collaborate with other staff members to ensure efficient service
- Follow all safety and sanitation policies
**Qualifications**:
- Previous experience as a bartender or in a similar role is preferred
- Knowledge of basic math skills for handling cash transactions
- Excellent time management skills to handle multiple tasks simultaneously
- Strong communication and customer service skills
- Ability to work in a fast-paced environment
- Familiarity with restaurant operations and procedures
**Benefits of working with us**:
- Competitive hourly rate and fortnightly pay - making it easier to manage your money
- Brilliant share of staff tips
- A discounted meal on every shift + 35% discount in all HDD/DRG restaurants for you and up to three friends
- Fantastic training and opportunities to progress
- 28 days holiday (full time, pro rata for part time)
- Optional company pension plan
If you think you have what it takes, please send through your CV which up to date contact details and we'll be in touch.
**Job Types**: Part-time, Permanent
**Salary**: Up to £13.50 per hour
Expected hours: 15 - 30 per week
**Benefits**:
- Company pension
- Discounted or free food
- Employee discount
Day range:
- Monday to Friday
- Weekend availability
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
Ability to commute/relocate:
- Glasgow: reliably commute or plan to relocate before starting work (required)
Work Location: In person
Reference ID: PNG/FOHBAR
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