Restaurant Supervisor
5 months ago
**About us**
A spacious and stylish space in the centre of Edinburgh - A classic city centre eatery. Fishers in the City is set in an old converted warehouse on Thistle Street. The contemporary surroundings offer the perfect venue for a casual lunch or intimate night out. A firm favourite with locals and visitors to the city for over 20 years.
Job Title: Restaurant Supervisor
Set your own salary by starting off at 45hrs a week at £19 per hour (inc tips) with a basic earning of £44,500 a year. Enjoy a position where you are paid for the hours you work rather than that of an over worked salary position.
Overview:
**Responsibilities**:
- Supervise day-to-day operations of the restaurant
- Ensure high standards service
- Train, and supervise staff members
- Maintain cleanliness and hygiene standards in dining areas
- Oversee bar operations including bartending activities
**Skills**:
- Previous experience in hospitality.
- Strong knowledge of food.
- Ability to supervise and lead a team effectively
- Experience in bartending & floor service
**Job Types**: Full-time, Permanent
Pay: £38,000.00-£44,000.00 per year
**Benefits**:
- Company pension
- Discounted or free food
- Employee discount
Schedule:
- 12 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- Supervising experience: 5 years (required)
- Hospitality: 5 years (required)
Work Location: In person
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