Night Kitchen Porter
5 months ago
Here at The Sheraton Grand Hotel and Spa we are looking for you to join our team as a Kitchen Porter (Steward). **This is a Night shift job, working four nights on, four night off**. Shifts are usually 11pm-8am. 32 hours a week, 20% night premium along with tips and service charge.
The role involves the following:
To ensure the efficient running of the wash-up, pot-wash, skip room and back of house area to ensure the hygiene of the kitchen and stewarding areas. To assist the Executive Chef and Stewarding Supervisor in any reasonable duties.
- Clean crockery, silverware and copperware to the required standard
- Use cleaning chemicals, materials and implements in accordance with instructions provided
- Maintain the optimum levels of hygiene and cleanliness in kitchen area
- Maintain the required standards of cleanliness in the back of house areas, including corridors, skip, and bin areas
- To carry out any other duties as required
**Requirements**:
Our expectations of you will have a passion for hospitality and are able to work on your own initiative as well as part of a team and have a strong desire to improve on your skills and knowledge as well as:
- Must be a Team Player - Demonstrate experience of building positive working relationships and promoting team spirit.
- Good Understanding of English language
- Hard working
- Flexible and adaptable approach towards shift types and working hours
- Previous Kitchen porter experience is an advantage.
- Seek own solutions to the minor obstacles that occur from time to time
- To project a pleasant and positive professional image to all contacts at all times.
**Job Types**: Full-time, Permanent
**Benefits**:
- Company events
- Company pension
- Discounted or free food
- Sick pay
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Night shift
**Experience**:
- kitchen porter: 1 year (preferred)
Work Location: In person
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