Cook/supervisor

7 months ago

Stafford, United Kingdom Edwards and Ward Full time

Job Overview: We are seeking a skilled and experienced Lead Cook to join our team. As a Lead Cook, you will be responsible for overseeing the kitchen operations, meal preparation, and ensuring food safety standards are met. This is a key role in our restaurant, and we are looking for someone who is passionate about culinary arts and has a strong background in food preparation. Responsibilities: - Prepare and cook meals according to established recipes and portion sizes - Supervise kitchen staff and provide guidance as needed - Assist in training new kitchen employees - Ensure food safety protocols are followed at all times - Monitor inventory levels and place orders for ingredients as necessary - Maintain cleanliness and organization of the kitchen area - Collaborate with the management team to develop new menu items - Adhere to all health and safety regulations Experience: - Proven experience working as a Cook or Chef in a restaurant or similar setting - Strong knowledge of culinary techniques and food preparation methods - Ability to work in a fast-paced environment while maintaining attention to detail - Excellent communication and leadership skills - Knowledge of food safety regulations and best practices If you have a passion for cooking, enjoy leading a team, and have experience in the culinary field, we would love to hear from you. Join our team as a Lead Cook and contribute to creating delicious meals for our valued customers.

Pay: £14.00 per hour

Expected hours: 37 per week

**Benefits**:

- Company pension
- Discounted or free food
- Employee discount

Schedule:

- Monday to Friday

Supplemental pay types:

- Bonus scheme
- Commission pay
- Performance bonus
- Tips
- Yearly bonus

Work Location: In person

Reference ID: E&WStaffsJTHCS

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