Baker

2 weeks ago


Edinburgh, United Kingdom ARCHIPELAGO BAKERY Full time

Overview:
Archipelago is seeking a skilled Baker to cover over the summer months.

You will have experience and knowledge of making sourdough and yeasted loaves and be able to hit the ground running. You will be responsible for preparing the sourdough and shaping it plus all the yeasted loaves and then baking it off as well. Must be consistent in quality and ensure the standards are superb every day. You must be able to work Tues to Thursday from 7am and then on Friday and Saturday do an early morning shift and work solo. You must have be an excellent time-keeper, tidy, efficient, reliable, responsible, have attention to detail, use your initiative, have a passion for baking and enjoy working with small and friendly team. You must be a team-player, be kind, be friendly and easy to get on with and be able to fit in.

**Duties**:

- Prepare and bake a wide range of baked goods, including bread, pastries, cakes, and cookies
- Follow recipes and measurements accurately to ensure consistent results
- Operate baking equipment such as mixers and ovens
- Monitor baking process to ensure proper cooking times and temperatures
- Decorate and present baked goods in an appealing manner
- Adhere to food safety and sanitation guidelines at all times
- Assist with inventory management and ordering of baking supplies
- Collaborate with other kitchen staff to ensure smooth operations

**Requirements**:

- Previous experience in food production or culinary field preferred
- Knowledge of baking techniques, ingredients, and equipment
- Ability to follow recipes and measurements accurately
- Strong attention to detail and organisational skills
- Ability to work in a fast-paced kitchen environment
- Knowledge of food safety and sanitation regulations
- Excellent time management skills
- Flexibility to work early mornings, weekends, and holidays as needed

**Job Type**: Temporary contract
Contract length: 4 months

Pay: From £11.50 per hour

Expected hours: No less than 25 per week

**Experience**:

- Baking: 1 year (required)

Work Location: In person

Reference ID: ARCHIPELAGO BAKER


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