Front of House Apprentice

**_Academy by Simon Roga_**_n _**created in collaboration with **Kendal College**, has been specifically designed to take students on an exciting journey into the world of hospitality through immersive hands-on learning.

The cutting-edge learning package has been designed to provide participants with a range of extraordinary skills that will escalate their passion for food, drink and customer service and provide them with a strong foothold in the hospitality industry. Ultimately helping them to grow as individuals and develop a career in one of the UK’s leading restaurant groups.

Academy by Simon Rogan is recruiting for its September intake of Front of House students.

Throughout the programme, students will work across our restaurants in the Lake District. This will give each student a unique insight into our farm-to-fork ethos and overall vision, as well as a detailed understanding of sustainable restaurant practices, which will be further enhanced by working alongside the team at Our Farm.

The course will encompass food and beverage service, customer care, general guest services, an introduction to business management, supervision and team leadership, in tandem with this students will also undertake barista and mixology training alongside a Wine and Spirit Education Trust Level 2 qualification.

The course runs for 15-months, culminating in a fully expensed week-long stagiaire at one of our Michelin starred operations abroad - with all flights and hotel accommodation paid for.

Course start date: September 2023

**_ We look forward to hearing from you_