Chef de Partie

**Chef De Partie**
**Location**: Bournemouth
**Salary**: £23,000 - 30,000 DOE
**Working Hours**: 40 hours per week on a rota basis
Do you have a real passion for food? Looking for a change and want to join a new growing business?
We are looking for a Chef de Partie to join our client in the local Bournemouth area. Offering 40 hours per week on a rota basis including weekends.

**Responsibilities**:

- Setting up the kitchen prior to the restaurants opening
- Cooking a specific portion of each plated meal
- Assisting with marinating, cutting, and precooking food
- Preparing ingredients that should be frequently available
- Plating food creatively and maximizing customer enjoyment
- Cleaning and sanitizing cooked areas
- Cleaning the Kitchen before the restaurant is closed.

**Skills**:

- Excellent verbal and written communication skills
- Organization skills
- Ability to work under pressure in fast passed environments
- Ability to quickly learn new recipes and cooking procedures
- Work efficiently within a team environment
- Ability to problem solve
- Time management skills

For more information, please contact Lauren in our Mploy Poole office on /